Fall Tastes and Sips
Light the Oven If you spent summer eating cold soups and ice cream for dessert, you might think about baking … Continue reading Fall Tastes and Sips
From Michelin Stars to Meat on a Stick: Minneapolis
The 3M company – Minnesota Mining and Manufacturing Company – became a midwest Michelin & meat on a stick during … Continue reading From Michelin Stars to Meat on a Stick: Minneapolis
Summer Heat: Not Just Hot Sauce
Sitting in air conditioning and drinking beer is one way to combat the heat in August. Another is to eat … Continue reading Summer Heat: Not Just Hot Sauce
Grand Adventures in Grand Lake
As a mostly East Coast hiker, I’ve grown accustomed to hiking closer to sea level, so I was excited by … Continue reading Grand Adventures in Grand Lake
Luxury on a Budget: Carmel Valley Ranch
In our younger days, my boyfriend and I were happy to stay at cheap hotels. We barely spent time in … Continue reading Luxury on a Budget: Carmel Valley Ranch
Food, Glorious Food
Eating vegetarian, vegan, or gluten free, there are so many new foods to try that you can’t feel deprived. I … Continue reading Food, Glorious Food
How to Get Attention: Drive the Mustang Mach-E
When women get to a certain age, they suddenly become invisible. Walk into a store or cafe with your 20 … Continue reading How to Get Attention: Drive the Mustang Mach-E
Helping Fight Food Insecurity, Year Round
Like many people, I volunteer at food kitchens around the winter holidays. Our family always served meals at a homeless … Continue reading Helping Fight Food Insecurity, Year Round
Springing to Life in Cleveland
On a recent short trip to Cleveland, the midwestern city was bursting with life. Flowers bloomed, restaurants were filled with … Continue reading Springing to Life in Cleveland
The Art of the Hunt: Eating in Cincinnati
When a city specializes in chili served over mushy spaghetti, expectations for great food are dim. But Cincinnati subverts that. … Continue reading The Art of the Hunt: Eating in Cincinnati
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